EXTRA-FINE GROUND WHITE ALMOND - 25 lb

Extra-Fine Gounded Almonds** in a 25 lb (11.34 kg) packaging consists of finely ground blanched almonds. This extra-fine almond flour is ideal for a wide range of culinary applications, including baking, cooking, and as a gluten-free flour alternative. It is commonly used in recipes for cookies, cakes, pastries, and desserts, adding a rich, nutty flavor and moist texture to baked goods. In addition, it can be used as a thickener for sauces and soups. The bulk packaging is perfect for bakeries, restaurants, and food manufacturers that require large quantities of high-quality almond flour for their products.