WHOLE BAY LEAVES - 2.27 kg

Whole bay leaves are aromatic leaves used to add a distinctive flavor to a variety of dishes. Known for their strong, herbal aroma, bay leaves are commonly used in soups, stews, sauces, and braised dishes. They are typically removed before serving, as they can be tough and sharp. The 2.27 kg packaging is ideal for restaurants, catering services, and home cooks looking to add depth to their culinary creations.