PASTRY FLOUR - LES MOULINS DE SOULANGES - 20kg

Refine your baking with the finely milled Pastry Flour from Les Moulins de Soulanges. Specifically designed for creating delicate and tender pastries, this high-quality flour is perfect for cakes, cookies, pie crusts, and other baked goods requiring a soft texture. Its lower protein content compared to all-purpose flour ensures a finer crumb and a melt-in-your-mouth quality, making it ideal for your most refined baking projects. Packaged in a generous 20kg bag, this flour is perfect for both professional bakers and home baking enthusiasts who value superior ingredients. Les Moulins de Soulanges is renowned for their dedication to quality, using traditional milling techniques and premium wheat to preserve the natural flavor and nutritional value of the grain. Whether you're making light, airy cakes or flaky, tender pastries, Pastry Flour from Les Moulins de Soulanges provides exceptional results and enhances the quality of your baked creations.